Valentine’s Day - chef prepared food to order
Planning the perfect Valentine’s meal can feel overwhelming, but we’re here to help!
This year, we’ve created a beautifully designed Valentine’s menu filled with indulgent, restaurant‑quality dishes, all lovingly prepared by our chefs and ready for you to finish at home. No stress, no fuss, just exceptional food designed to help you create a magical evening.
We proudly champion locally sourced ingredients, including premium meats from our trusted partners at Humphreys Butchers and fresh fish from Marrfish. Every dish is crafted with care, so your Valentine’s celebration feels truly special.
Skip the crowded restaurants and forget the supermarket meal deals. Treat your loved one to food that’s bursting with flavour and made with genuine passion.
Make this Valentine’s Day unforgettable, with a little help from us.
3 course meal - £45pp
(choose any combination of starters, mains and desserts from the menu below)
Starters
Prawn, Crab & Chilli Thermidor Tartlet
Ham Hock and Pistachio Terrine, Pickled Vegetables
Mains
8-hour Braised Beef Cheeks, Creamy Mashed Potatoes, Red Wine Jus, Roasted Shallot and Carrot
Salmon and Spinach En-croute, Champagne and Lobster Velouté, Lemon and Chive Mashed Potatoes, Garlic Green Beans
Desserts
Lemon and Raspberry Cheesecake
Chocolate Caramel Tart, Hazelnut Praline
Ultra luxe beef wellington 3 course meal - £75pp
Choose your starters and Desserts from the menu above to accompany your main course of Beef wellington using the finest beef fillet from Humphreys butchers, served with Creamy Mashed Potatoes, Red Wine Jus, Roasted Shallot and Carrot
valentine’s day menu
How to order
Place your order by Friday 6th February
Orders will be ready for collection from our prep kitchen in Great Leighs on Friday 13th February (local delivery can be arranged)
Email your order to beverley@perfectdaycaterers.co.uk
Cooking instructions will be provided with your food